Ecologically produced without the use of heavy machinery
Delicious ‘Hand Grown’ Vegetables and salads
Variety, taste and quality
We grow a wide range of delicious heritage and popular varieties of vegetable without heavy machinery, using innovative and sustainable organic and no-till methods that regenerate the health of the soil.
Everything we grow is carefully selected for taste, nutritional value and diversity.
We love vegetables. We love eating them and growing them.
We love the diversity, colours, textures, smells and tastes.
And we love how vegetables nourish us and connect us to our environment.
You don’t realise what’s out there if you only ever buy veg from a supermarket.
We're all about growing the best quality, most nutrient dense and tasty vegetables we can, whilst using growing methods that are as sustainable and kind to the environment as possible.
This summer we will have around 70 different vegetable varieties
available from June to October.
Here are some of the veggies we're most excited about:
Peppers and Chillies
This year we'll have some interesting and delicious varieties including 'sweet chocolate' peppers and 'Palivec' long red chillis.
Beautiful salad mixes
In our salad mixes this season you'll find crisp green and deep red lettuce varities, wild rocket, spinach, tatsoi, buckshorn plantain, land cress, red mizuna and more.
We've got some exciting heritage tomato varieties growing in the tunnels right now from the Real Seed company.
Flavour is second to none.
Around the Farm
Tel: 07540 897682