Hand Grown•No-dig•no harmful chemicals

Our Growing Methods

By using the growing methods described below we achieve our 2 main goals:

 

  • To grow a diverse range of high quality, nutrient dense vegetables in the most environmentally compassionate way we can.

  • To maintain & enhance biodiversity on Spindlebrook Farm.

Soil First
To grow healthy nutrient dense vegetables, you need healthy soil. 
Organic farmers know this, and work hard to improve soil health.

(See more about what makes healthy soil below)

 

However, as science discovers more about the complex ecology of soil, we are learning that it's possible to go one step beyond organic methods to improve soil health. 

This includes not ploughing or digging soil, not leaving bare soil exposed to the elements and not compacting soil by driving heavy machinery on it. It also includes reducing the use of chemical fertilisers and pesticides which harms soil health, wildlife and people.

Based on this, these are the key principles of our growing system -

 

  • Minimise soil disturbance: No ploughing, heavy machinery or other deep tilling. This also reduces fossil fuel use.

  • Keep the soil covered as much as possible: Minimise exposure of soil to elements. Also reduces erosion of top soil.

  • Keep things growing in the soil as much as possible: Plant foliage protects soil, and the roots help feed beneficial soil organisms and fungal networks.

  • No harmful chemicals: Fertilisers, pesticides, herbicides and fungicides all harm soil organisms, water courses, wildlife and people.

Earthworms. One of the larger species of 'soil organism'.

Hand Grown and Human Scale

 

In order to regenerate our soil and cultivate a healthy soil biology, we use a method of growing called no-till or no-dig, which means we do not plough, turn or compact our soil with heavy machinery, like tractors.

 

Instead, all our work is done by hand, using traditional hand or human powered tools, including some clever non-mechanised modern tools.

We avoid using single use plastic, instead preferring a compostable, bio-starch mulch material for short term weed control.

Spindlebrook's ancient meadows at dawn

Low fossil fuel consumption

 

Growing by hand also reduces our fossil fuel consumption, but obviously limits the amount of land we can cultivate. However, because we don't use tractors we can grow our vegetables at a much closer, more intensive spacing. This method is called 'biointensive' and it means we can maximise yields whilst minimising our environmental impact, fossil fuel consumption and land use (freeing up almost 80% of our farm for nature conservation).

 

Growing intensively on a small scale without heavy machinery, using organic no-till principles, helps us to build up the soil life, creating abundant gardens full of naturally nutritious vegetables and salads. 

Our permanent no-till beds, ready for sowing and planting

 

The Importance of Soil Health

 

“Human health is affected by the health of the soil” - Soil Association

 

The more scientists understand the complex ecology of soil, the more we learn that healthy soil is the key to producing the healthiest, most nutritious crops - which is one of our main goals. 

 

Healthy soil is a living ecosystem, teeming with millions of beneficial organisms, such as worms, microbes, fungi, bacteria and insects.  A single teaspoon of healthy soil has more organisms in it than there are people on Earth. 

 

Plants get most of their nutrients from the soil, but they can't access those nutrients without the help of soil organisms. The organisms break down and convert materials in the soil into nutrients that the plant can use. In return the plant produces sugars and amino acids that feed the organisms. This delicate symbiotic relationship has been going on for as long as there has been soil and plants on Earth.  

 

Healthy soil = healthy soil organisms = healthy plants = healthy veg eaters

 

As we mention above, soil life is easily damaged or destroyed by activities such as ploughing, leaving soil exposed to the elements, adding chemical fertilisers and even driving on it with heavy machinery. At Spindlebrook No-dig Farm we avoid these practices. Instead we nourish, protect and build soil using deep layers of compost, ramial wood chip and a gentle approach to growing.

Lettuce heads and salad mix ingredients.

Including butterheads, cos, plantain, mustard, rocket, land cress and more!

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© Spindlebrook Farm

Spindlebrook Farm, Modbury, Devon, UK